Italian professional wood and gas ovens

Find the oven made just for you.

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GAS-FIRED OVENS

Pizza_Oven_Pavesi_Modena_Traditional_Gas_RPM_140/160

140 RPM Black Matt - Courtesy of Project Moda Lisbona

RPM 120 - Cirillo Ireland - Courtesy of Mulcahy Group

RPM 140 Wood - Dublin Pizza - Courtesy of Mulcahy

Il Ghiottone - Lavello Courtesy of Bizzoca Arredamenti BT

Monoblock Cooktop

Burner with Inox Protection + Assembled Burner

Customizable colour - traditional brick arch

Enlarged Opening

Tile covering

Brick Coating

Slate Covering

Brass coating

10/14 Pizzas N Gas N Fixed N

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RPM 120 N RPM 140 N RPM 140/160 N RPM 140/180 N

RPM 140/160

TRADITIONAL RPM 140/160 GAS â€“ MONOBLOCK COOKTOP

Our highest selling Oven, capable of cooking up to 14 pizzas, MONOBLOCK backing surface. Identical power consumption as Mod. 140, but with a greater productivity (one can easily produce more than 120 pizzas / hour.) Ideal for large restaurants or pizzerias with the work load concentrated in a few hours. Excellent for giant pizzas with a diameter of over 40 cm.

The cooktop is made in a single refractory block with a thickness of 7 cm and an average weight of 250 Kg.

All Pavesi traditional gas-fired ovens are supplied with an electronically managed gas burner.