Choose your italian professional wood and gas oven!

Pizza_Oven_Pavesi_Modena_Traditional_Wood_RPM_140/180
12/16 Pizzas N Wood N Fixed N

RPM 140/180

HORNO TRADICIONAL 140/160 RPM LEÑA - PLANO DE COCCIÓN MONOBLOQUE

The largest of our standard range of ovens, both wood and gas fired, MONOBLOCK  backing surface. Can cook up to 16 pizzas  with staggering productivity levels (it can even cook as many as 150/160 pizzas / hour.) Ideal for the production of pizza in rectangular trays.  Compared to other ovens with similar baking surface dimensions, it is very small and uses very little power.

The cooktop is made in a single refractory block with a thickness of 7 cm and an average weight of 250 Kg.

Through the installation of the  electronically managed Avanzini gas burner + stainless steel protection against the sooth of the wood, any wood-burning Pavesi oven can cook by gas.

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